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Brunch and Luncheon Dishes A few stuffings: Pumpkin Stuffing Bread Crumb Stuffing Simple Sausage Stuffing Rice Stuffing Italian Sandwiches: Tuscan Sandwich Sonoma Summer Sandwich Ultimate Jack Sandwich Main Dishes Sonoma Flan Skewered Mozzarella Green Rice Torta Trentino Terrine Savoy Sauce or Filling Ricotta Pancakes Banana Pancakes Vegetable Dishes Tomato Caprese Salad Padrone Peppers 2005 Sauvignon Blanc 2005 Glissando Pumpkin Stuffing 1/2 cup pumpkin 1/2 cup chopped cooked spinach 1 1/4 cup ricotta cheese 1/3 cup grated parmesan or Sonoma Dry Jack or peccorino 1/4 teaspoon freshly grated nutmeg salt and papper Mix ingredients. Correct seasonings. Enjoy with our 2005 Sauvignon Blanc.

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