» Order Wine •  The Crinella Family •  Recipes •  Winery •  Announcements

Crinella Family Cookbook If you'd like to receive notification about updates to our site, please submit your email address. Enter Email Address   Our Grandparents' Favorites     Anti Pasti   Soups   Salads   Pasta   Vegetables   Fish   Poultry   Meat   Wild Game   Sweets   Sour Dough   Other Breads ETC   Odds & Ends   Brunch or Luncheon Dishes   Italian Sauce Recipes   Lower Fat Recipes   Slow Cooker Recipes   Entertaining Ideas   Table of Contents

Crinella Home Cured Prosciutto Recipe with 2006 Russian River Pinot Noir Prosciutto is an excellent addition to an antipasta tray and a delightful ingredient in many pasta or vegetable recipes. This home made version is one we enjoy with both Sauvignon Blanc and Pinot Noir. Download Recipe Pair this recipe with 2006 Pinot Noir, Russian River Valley - Family Estate Vineyard $40 - Bottle / $192 - 6 Bottle Case Click here to order now and to download our Home Cured Prosciutto recipe. Tasting Notes and Reviews West Coast Wine Competition placed Crinella Pinot Noir as one of the top eight Pinot Noir Wines in the 2008 event which is organized by Vineyard and Winery Magazine. "This light-bodied, bone dry Pinot has good varietal definition in its violet-black cherry core, and it has fine minerality and light tannin, A fair value" - Scott Clemens, Epicurean Traveler

Paesani di Crinella Club •  Guest Book •  Reviews •  Business Information •  Site Map •  Home

Copyright 2010 Crinella Winery & Vineyards, All rights reserved. Hosting by Webicommerce